After 17 GaultMillau points, now comes a Michelin star.
Bertrand Charles, the head chef of the restaurant RitzCoffier awarded for his modern interpretation of classic French cuisine.
Celebrity chef Marc Haeberlin, the signature chef of the RitzCoffier, joins Chef Bertrand in celebrating culinary excellency at RitzCoffier.
Festive décor and holiday spirit will rejuvenate you as you savour the chef’s selections made exclusively for the 5-course Christmas Eve menu, featuring Balfegó bluefin tuna, Brittany langoustine, and succulent buttermilk-poached pheasant.
Bid farewell to 2019 over an exquisite 7-course gala dinner in the Bürgenstock resort’s signature French restaurant, RitzCoffier, winner of a Michelin star and 17 GaultMillau points. Fine dining at its very best!
The RitzCoffier is located in the legendary Palace Hotel where numerous stars like Sophia Loren and Sean Connery have stayed before. Its terrace features spectacular views over Lake Lucerne.
Designed for everyone. We always prioritize accessibility in our Restaurant.
To improve your convenience, only guided dogs are welcome.
We are committed to creating wonderful memories for our Young Guests with every stay. We welcome young guests from 6 years of age.
Our Children Guide is now available for you.
A result of its exceptional concept, the RitzCoffier has succeeded with its Sunday brunch in providing the finest selection combined with attentive service.
We chose a four-course menu with a wine tour. The service, the food and everything else were all outstanding. It’s certainly worth coming again.
The best brunch ever! Seafood, excellent caviar, fabulous main courses, superlative desserts, Roederer champagne. This is the work of a wonderful kitchen crew and service team.